Restaurant activities

• –operation of restaurants on transport equipment, if operated by separate units not part of the transport provider, e.g.:
• –on trains
• –on ships
• –operation of restaurants within transport facilities, if operated by separate units not part of the transport provider, e.g.:
• –in train stations
• –in airports
• –operation of restaurants in a hotel, if operated by separate units not part of the hotel
• –operation of takeaway restaurants in a supermarket, if operated by separate units not part of the supermarket
• –operation of restaurants in shopping malls

Notes from sub-category 56.11.11:

• –provision of food services to customers in table-service (traditional) restaurants and pizzerias
• –provision of food services to customers in table-service (traditional) food taverns and Italian trattorias
• –provision of food services to customers in fast-food restaurants, delicatessens, fry shops, pizzerias with table service
• –provision of food services to customers in table-service (traditional) pubs with equipped kitchens
• –provision of food services to customers in table-service (traditional) wine bars with equipped kitchens
• –activities of independent chefs working at table-service (traditional) restaurants
• –activities of independent waiters working at table-service (traditional) restaurants

Notes from sub-category 56.11.12:

• –provision of food services to customers in self-service or take-away e.g. rotisseries, fry shops, pizzerias
• –activities of ghost kitchens

Notes from sub-category 56.11.21:

• –table-service ice cream parlours
• –table-service yogurt bars
• –activities of independent waiters working at table-service ice cream parlours

Notes from sub-category 56.11.22:

• –self-service or take-away ice cream parlours
• –self-service or take-away yogurt bars

Notes from sub-category 56.11.23:

• –table-service pastry shops
• –activities of independent waiters working at table-service pastry shops

Notes from sub-category 56.11.24:

• –self-service or takeaway pastry shops

Notes from sub-category 56.11.91:

• –restaurant activities associated with crop and animal production

Notes from sub-category 56.11.92:

• –restaurant activities associated with fishing and aquaculture

Notes from sub-category 56.11.93:

• –operation of restaurants on transport equipment, if operated by separate units not part of _x000D_ the transport provider

• ✕manufacture of ice cream, see 10.52
• ✕manufacture of fresh pastry goods and cakes, see 10.71
• ✕retail sale of food through vending machines, see 47.2
• ✕operation of railway dining cars as an integrated operation of railway companies, see 49.11
• ✕food delivery by independent units, see 53.20
• ✕mobile food service activities, see 56.12
• ✕event catering activities, see 56.21
• ✕concession operation of eating facilities, see 56.22
• ✕activities of food service contractors (e.g. for transport companies), see 56.22
• ✕activities of tea rooms, see 56.30

Excluded from division 56:

• ✕production of meals not fit for immediate consumption, see divisions 10, 11
• ✕production of meals not planned to be consumed immediately, see divisions 10 and 11
• ✕production of prepared food which is not considered to be a meal, see divisions 10, 11
• ✕sale of not self-manufactured food that is not considered to be a meal, see section G
• ✕sale of meals that are not fit for immediate consumption, see section G
• ✕coffee dispenser and vending machines selling food and drinks prepared by the machine itself, see division 47
• ✕business and other management consultancy activities in the restaurant industry, see division 70