ATECO 2007 code — superseded in ATECO 2025
This code was remapped to:
- 56.11.11— Attività di ristoranti con servizio al tavolo, escluse gelaterie e pasticcerie(corrispondenza diretta)
Recommended INPS scheme:
COMMERCIO
Flat-rate scheme (forfettario)
Eligible for the flat-rate scheme?
Yes
Threshold:
€85,000
Profitability coefficient:
40%
Calculate your taxes
Classification
- IATTIVITÀ DEI SERVIZI DI ALLOGGIO E DI RISTORAZIONE
- 56ATTIVITÀ DEI SERVIZI DI RISTORAZIONE
- 56.10Ristoranti e attività di ristorazione mobile
- 56.10.1Ristorazione con somministrazione; ristorazione connessa alle aziende agricole ed ittiche
- 56.10.11Ristorazione con somministrazione
Frequently asked questions
Opening a traditional restaurant with table-service waitstaff: ATECO code 56.11.11 or the non-table-service code?
Usually 56.11.11, which covers restaurants, pizzerias, trattorias, and osterias with table service. If you focus on takeaway and quick consumption without table service, you use 56.11.12. The deciding factor is whether table service is provided.
Slice pizzeria where I also serve at tables — do I fall under 56.11.11 or 56.11.12?
If table service is provided, you fall under 56.11.11, even for rotisseries, fry shops, and slice pizzerias served at the table. The same activity without table service or takeaway only goes under 56.11.12.
I run a pub with a full kitchen and table service — restaurant or beverage service?
If you have a proper kitchen and serve at tables, the pub falls under 56.11.11. When the activity revolves around drinks with only a marginal or absent kitchen, you move closer to 56.30.01. What matters is whether food or drinks predominate.
I serve only artisan ice cream at tables but no meals — do I stay under 56.11.11?
No, ice-cream parlours are excluded from this code. An ice-cream parlour with table service has its own dedicated code under 56.11.21. Code 56.11.11 applies to restaurants and similar establishments, explicitly excluding ice-cream parlours and pastry shops.